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Timetable

 

March to April 2010
  • External consultation on Guiding Principles conducted 
 
13 July 2010
  • ‘Guiding Principles on environmental assessment and voluntary communication of environmental information on food and drink products’ adopted by Plenary
 
15 December 2010
  • Report of Working Group 4 on ‘Non-Environmental Aspects of Sustainability’
 
5-6 July 2011
  • Working Group 1 on Environmental Assessment Methodology workshop on ‘Harmonised framework methodology: Deriving scientifically-sound rules from existing methodological alternatives’ at the European Commission Joint Research Centre in Ispra, Italy 
 
15 July 2011 – 15 September 2011
  • Public consultation on report on ‘Communicating environmental performance along the food chain’ 
 
2 August 2011 – 30 September 2011
  • Public consultation on report on ‘Continuous environmental improvement’
   
8 December 2011
  • Plenary meeting
   
End 2011
  • First draft of the Food and Drink Environmental Assessment Protocol (ENVIFOOD Protocol)
   
Early 2012
  •  Launch of report on ‘Continuous environmental improvement’
   
Mid 2012
  •  Consultation on the ENVIFOOD Protocol and pilot testing
   
End 2012
  •  Launch of ENVIFOOD Protocol